All products may contain traces of nuts, gluten and soy.
Butter Caramels
Caramel: granulated sugar, butter (milk), cream (milk), glucose, sea salt
Milk Chocolate Shell: 35% milk chocolate (milk) [sugar, cocoa butter, whole milk powder (milk), cocoa beans, emulsifier (sunflower lecithin)]
Dark Chocolate Shell: 62% dark chocolate [cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract]
Pine Tree Chocolates
Milk Chocolate
33% Single-Origin Madagascar Ganache: milk chocolate (milk) [sugar, cocoa butter, whole milk powder (milk), cocoa beans from Madagascar, dried skimmed milk (milk), natural vanilla extract, emulsifier (sunflower lecithin), natural vanilla flavour], cream (milk), glucose, butter (milk), invert sugar
Dark Chocolate
64% Single-Origin Madagascar Ganache: dark chocolate [cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (sunflower lecithin), natural vanilla extract], cream (milk), glucose, butter (milk), invert sugar
Boutique Bonbons
Banana Toffee
Banana Ganache: 35% blond chocolate (milk) [cocoa butter, sugar, milk powder (milk), whey, butter, emulsifier (sunflower lecithin), natural vanilla extract], cream (milk), banana, glucose, butter (milk), invert sugar, Madagascar vanilla beans
Almond Toffee Shortbread Layer: shortbread cookie [sugar, egg white (egg), butter (milk), almonds (nuts), flour (gluten)], brown sugar, glucose, 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract]
Brownie Bliss
Brownie Ganache: brownie [sugar, butter, flour (gluten), eggs (egg), cocoa powder, baking powder, vanilla bean, salt], ganache [cream (milk), glucose, 70% dark chocolate [cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural vanilla extract], butter (milk), invert sugar, sea salt
Cinnamon
Cinnamon Ganache: 66% single-origin Ecuador dark chocolate [cocoa beans, cocoa butter, sugar, emulsifier (sunflower lecithin), natural vanilla extract], cream (milk), glucose, butter (milk), invert sugar, cinnamon, sea salt
Cinnamon Peach
Peach Compote: Ontario peaches, sugar, lemon juice, vanilla bean
Cinnamon Ganache: 66% single-origin Ecuador dark chocolate [cocoa beans, cocoa butter, sugar, emulsifier (sunflower lecithin), natural vanilla extract], cream (milk), glucose, butter (milk), invert sugar, cinnamon, sea salt
Coffee Caramel
Caramel: granulated sugar, butter (milk), cream (milk), glucose, coffee beans, sea salt
Coffee Crema
Coffee Ganache: 40% milk chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier (soy lecithin), barley malt extract (barley)], cream (milk), glucose, 70% dark chocolate [cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural vanilla extract], butter (milk), invert sugar, sea salt, locally-roasted coffee beans
Crema Ganache: 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract], cream (milk), glucose, butter (milk), espresso powder, sea salt
Spiced Eggnog
Eggnog Ganache: 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract], Farm Boy Organic eggnog (milk, egg), glucose, butter (milk), invert sugar, vanilla beans, cinnamon, nutmeg
Ginger Cookie Layer: 35% milk chocolate (milk) [sugar, cocoa butter, whole milk powder (milk), cocoa beans, emulsifier (sunflower lecithin)], gluten free flours (oat, buckwheat), brown sugar, molasses, applesauce, egg white (egg), baking soda, spices
Hazelnut Praline
Blonde Hazelnut Praline: 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract], hazelnut paste [Piedmond hazelnuts, sugar (nuts)], sea salt
Dark Hazelnut Praline: 66% single-origin Ecuador chocolate [cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural vanilla extract], hazelnut paste [Piedmond hazelnuts, sugar (nuts)], sea salt
Maple Pecan
Maple Butterscotch: brown sugar, cream (milk), maple syrup, butter (milk), glucose, sea salt
Caramelized Pecans: roasted pecans (nuts), sugar
Milk Chocolate Ganache: 35% milk chocolate (milk) [sugar, cocoa butter, whole milk powder (milk), cocoa beans, emulsifier (sunflower lecithin)], cream (milk), glucose, butter (milk), invert sugar, sea salt
Mint Avalanche
Peppermint Ganache: 63% single origin Peru dark chocolate [cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla], cream (milk), glucose, butter (milk), invert sugar, peppermint oil
Mint Cream: fondant (sugar, glucose, water, sorbitol), peppermint oil
Saffron Ginger Pear
Pear Compote: Ontario pears, sugar, fresh ginger, vanilla bean, saffron
Ginger Ganache: 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract], cream (milk), glucose, butter (milk), invert sugar, fresh ginger, vanilla beans, saffron
Almond Sponge: eggs (egg), sugar, almonds (nuts), flour (gluten)
Sea Salt Caramel
Caramel: granulated sugar, cream (milk), glucose, butter (milk), Canadian sea salt
Milk Chocolate Ganache: 35% milk chocolate (milk) [sugar, cocoa butter, whole milk powder (milk), cocoa beans, emulsifier (sunflower lecithin)], cream (milk), glucose, butter (milk), invert sugar, sea salt
Strawberry Cheesecake
Strawberry Compote: local strawberries, sugar, pectin
Cheesecake Ganache: 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract], cream (milk), cream cheese, glucose, butter (milk), invert sugar, citrus zest, vanilla beans
Graham Wafer Layer: Honey Maid graham wafers [wheat flour (gluten), sugars (sugar and/or golden sugar, honey), vegetable oil, salt, baking soda, ammonium bicarbonate, mono calcium phosphate, soy lecithin (soy), Asparaginase, artificial flavour], 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract]
Vanilla Almond Tart
Vanilla Bean Ganache: 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract], cream (milk), glucose, butter (milk), invert sugar, Madagascar vanilla beans
Almond Shortbread Layer: shortbread cookie [sugar, egg white (egg), butter (milk), almonds (nuts), flour (gluten)], 33% white chocolate (milk) [cocoa butter, whole milk powder (milk), sugar, emulsifier (soy lecithin), natural vanilla extract]
Vanilla Orange
Orange Ganache: 33% single origin Madagascar milk chocolate (milk) [sugar, cocoa butter, whole milk powder (milk), cocoa beans, dried skimmed milk (milk), natural vanilla extract, emulsifier (sunflower lecithin), natural vanilla flavour], freshly squeezed orange juice, cream (milk), glucose, butter (milk), invert sugar
Wild Orange Cream: fondant (sugar, glucose, water, sorbitol), wild orange oil